Julia’s Local
518-622-00211507 Heart's Content Road, Round Top, NY 12473
Julia Joern
julia@roundtopproductions.com
Julia’s Local serves classic American cuisine, with a Scandinavian twist. Opened in 2023 by longtime Round Top resident Julia Joern and critically-acclaimed Norwegian Chef Henning Nordanger, the restaurant’s food and design are the epitome of casual rustic elegance. The menu is sourced daily from the couple’s one-acre culinary garden, as well as other exceptional purveyors around the Catskills and Hudson Valley, with a focus on trout from Beaverkill Trout Hatchery. Drinks include organic and natural wines, regionally-made beers and ciders, craft cocktails, and housemade sodas. In addition to indoor dining and a few outdoor tables in the summer, Julia’s Local also offers a separate menu of prepared take-home comfort food, favorite cookbooks, locally-roasted coffee, preserved fruits and vegetables, and selected gift items, all made available from their on-site retail space and online store. Throughout the year, Julia’s Local periodically hosts special communal dinner parties, each for thirty guests, with a prix-fixe multi-course feast that celebrates the freshness of their weekly harvest. Attracting longtime residents, new locals, weekenders and tourists, some guests might arrive as strangers, but will certainly leave as friends.
Hours
Thursday, Friday, Saturday 5-9pm
Sunday 1-6pm
